Herkunftsort: Indonesien von chinesischen Einwanderern Einfluss
Quelle: Familienrezept
This is one example of foreign influences that mark Indonesia's culinary today. "Daging Kailan Saus Tiram" was invented by
the ethnic Chinese descent who migrated to Indonesia hundred of years back, even before the Dutch came to colonize most of the
Indonesian archipelago. The chinese influence has proven to win the hearts of indigenous Indonesian as well as enriched the
indonesian culinary diversity. The great example among them are: Bakso, Bakmie Goreng, Bakpao and many more.
If you a kind of "stir-fry based dish" lover & want to have easy quick delicious meal, then feel free to try out this recipe ;-)
Tipps : Try to get sesame oil to obtain the best result. If preferred, you can replace the beef with chicken fillet or mushrooms.
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